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mustard seeds and fresh Canteloupe melon
The palate carried a peppery spice that integrated with orange
A curious nose thought the Panel
dry heat on the palate neat like a spiced Simnel cake (light fruit cake made with fragrant spices
Such is the case with the two casks we present today
Cask No. 35.317 VAULTS mustard seeds and fresh CanteloupeA cheeky and bright wee youngster that suggested to us immediate notes of lemon verbena, witch hazel, vanilla cream soda, warm French patisseries, custard tarts and wintergreen. The sweet and the medicinal in balance. With water we found things like mint, tarragon, elderflower and squashed dandelions. Lots of flowers, petrichor and grassy olive oil. The neat palate opened with bright and juicy fruit sweetness. Barley sugars, orange oils, tinned fruit
US$ 2350.00
US$ 279.36
US$ 458.25