Pistachio, Cardamom & Cherry pavlova we brûlée the top of

we brûlée the top of the cake to add a beautiful caramelised flavour

Comes beautifully packaged as a pack of 4 pies - perfect for gifting

A vanilla infused butter sponge layered with vanilla bean buttercream and raspberry jam covered in our signature vanilla meringue based buttercream

orange infused almond praline vegan ‘butter’ cream topping

You can even choose to personalise it with a message of your choice by adding a chocolate plaque

Pistachio, Cardamom & Cherry pavlova we brûlée the top ofOne of our signature flavours that Gaya first developed over 10 years ago. A cardamom infused pistachio sponge layered with a toasted pistachio buttercream, morello cherry jam and crushed pistachio praline all covered in our signature vanilla meringue based buttercream. Topped with a crown of pistachio buttercream, dried morello cherry slices, toasted pistachios and bronze sprinkles. Please note: all our cakes are delivered or handed over to you