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and artisan cured sausages sit alongside three cheeses of exceptional quality
a local breed that is free range and organically fed
000 hectares of dehesa
and true indulgence - a luxury gift for the dedicated truffle lover in your life
Simply open
Castelo de Pedregosa, 75cl cheese-night and artisan cured sausages sitCastelo de Pedregosa Petit Cuve is a refreshingly dry and versatile Cava, suitable for enjoying at any time. Bright citrus and fresh apple notes are balanced by subtle pastry nuances, developed through a minimum of 12 months ageing under carefully controlled conditions. A blend of grape varieties gives this sparkling wine a smooth, silky texture and a clean, fresh finish, making it both approachable and well balanced. Ideal as an aperitif, it also