Broccoli Rabe in oil whole wheat natural sourdough starter (lievito madre)

natural sourdough starter (lievito madre)

and just plain heavenly on a thick slice of bread or bruschetta

airy pizza with a pronounced aroma and clean flavor

summer truffles are a rare gastronomic treasure grown in Piedmont

'00' flour

Broccoli Rabe in oil whole wheat natural sourdough starter (lievito madre)Agnoni broccoli rabe is a versatile vegetable preserved in olive or sunflowerseed oil and seasoned with red hot chili pepper, garlic, salt, and citric acid. It can be used in various ways, including as an appetizer, pasta seasoning, with sausages, and as a side dish. These Broccoli Rabe are absolutely delicious on pizza, in calzones, and even as a bread inclusion or in a salty puff pastry. Specifications: Broccoli Rabe, preserved in oil Net Weight 7.