Bhut Orange Copenhagen "BOC" - Chilli Pepper - Capsicum Chinense - 5 Seeds Heirloom vegetable A tea can be made

A tea can be made from the leaves

Produces round brown onions

Sweet and crunchy with a little heat as well

It was re-discovered by Charles Maries during his visit to Jiangsu in 1878

ascending at first

Bhut Orange Copenhagen "BOC" - Chilli Pepper - Capsicum Chinense - 5 Seeds Heirloom vegetable A tea can be madeThe Bhut Orange Copenhagen (in short BOC) is a variety from Denmark. In a container it will grow to approximately 60cm. The bright orange pods are 2 3 cm wide and up to 6 cm wide. The pods start off as green and matures to a bright orange. They have nice and fruity flavour with an instant long lingering heat. SHU 600 000 900 000 Important to Note. Chilli peppers can be tricky to germinate and especially so with the rarer super hot varieties patience