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and amino acids
Cook over medium heat for three minutes or until ready
Net contents: 20g
Contents: 120g
Nutrition (Per serving): Eggplant: Energy 41 kcal
Ishizawa Lab Keana Nadeshiko Baking Soda Moist Peeling Gel 200ml santoku knife and amino acidsThis is a peeling gel from Keana Nadeshiko series featuring baking soda and dianthus' seed extract to remove old cell layers and dirt from dark and rough skin. Furthermore, it contains hydrating components to make your skin soft and moisturized. Instructions Before washing face or after taking off makeup and dry the skin, apply 3 5 pushes of the gel on your face except eyes and mouth area. Spread as you massage and wash it off very well when the dirt