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Ships within 48 hours · Estimated delivery Jul 28 - Aug 2
- Weight : 200gr
7mm at the handle to 2mm mid blade to 0
An Uchigomuri finger stone is supply for maintenance
the Shiro 2 is extremely fine grained and once forged and heat treated
Distal taper from 3mm at the handle to 2mm mid blade to 0
Gyuto 220mm Stainless steel - Weight : 200grThis Gyuto (Japanese chef knife) feature a flat heel, good distal taper, slight belly, long handle, with thin tip. Shop made san ma with Spicy white 26C3 steel core and wrought iron cladding. Forged to shape and to geometry the bevels are ground on water cooled grinding stone with a satin finish. The handle is made with Walnut. Specs : Hagane : Spicy white 26C3 Jigane : Dirty wrought iron (Portugal) Blade length : 220mm Blade height at heel : 50mm
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