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Creamy Maple Dijon Tahini Dressing (Oil-free) Total Time5 minutes Yield4 servings 1x DietVegan Ingredients cup good tahini (make sure to stir well from the bottom of the jar) 1 tablespoon of Dijon mustard (regular yellow mustard can work in a pinch) 1 tablespoon pure maple syrup (agave syrup can be used as an alternative liquid sweetener) 2 tablespoons of fresh lemon juice (may sub apple cider vinegar) 23 tablespoons cold water (adjust for desired consistency) Salt and black pepper to taste Instructions Combine your tahini paste, Dijon mustard, and lemon juice in a small bowl or mason jar

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