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On Saturday November 12th
Fennel Seed and White Wine & Calabrian Chili Sausages
WOK TOSSED WOON CHEWY NOODLE BOLOGNESE - $18
8:00 PM showtime
Holiday Ponche
Rubie Live at JuneShine: Wagyu "Bully Beef" Sando Plus Limited-Edition JuneShine flavor Blueberry Ginger fermented On Saturday November 12thThe Light Bright Flavors of Rubie, Live at JuneShine The light bright flavors of Jamaica meet the light bright flavors of JuneShine in this exclusive taste of Rubie alongside limited edition, never before served JuneShine flavor Blueberry Ginger. Chef Giancarlo Scott knows a thing or two about flavor. Honing is skills with a tenure at two Michelin star Los Angeles institution Providence, Chef Gian went on to follow his own path with Rubie, applying
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