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We were throwing the ultimate barbeque with sizzling sage sausages
Date distilled: February 2012
then a finish of spicy chai in a wooden beaker
smoked herbal teas and freshly baked
Date distilled: March 1998
Cask No. 70.48 Young & spritely We were throwing the ultimateThe Vaults Collection Cask No. 70. 48 Bliss at best Highland, Northern We were transported to the Amalfi coast in Italy, sitting at an outside caf as we enjoyed the warm sunshine and an espresso romano, combining a coffee shot with a candied lemon slice and a teaspoon of sugar. On the palate we had ordered balsamic peppered strawberries with vanilla scented ricotta and cinnamon apple Turkish delight. After a drop of water, we enjoyed the aroma of a
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