I told my designer, Dee Murphy, about the idea and she was ALL about it
Its a versatile staple youll want to keep on hand for various lunches, snacks, weeknight dinners or special occasions
Cruise Dress Code: Do the CLOTHES make the CRUISER
Homemade Ranch Dip Ingredients 1/2 cup mayonnaise 1/2 cup full fat or 2% Greek yogurt or use sour cream 2 tablespoons finely chopped fresh chives 3 tablespoons minced fresh Italian flat-leaf parsley 1-2 tablespoons minced fresh dill 1/2 tablespoon apple cider vinegar or lemon juice 1/2 teaspoon (about 1/2 clove) minced garlic 1/4 teaspoon salt, plus more to taste 1/4 teaspoon granulated sugar dash of ground black pepper paprika, to taste (optional), I like to add a small dash Worcestershire sauce, to taste (optional), I like to add a small dash buttermilk or milk, as needed for desired consistency if making dressing (you do not need to add this if serving as a dip) EMAIL ME THE RECIPE
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